Chapter-2 ➤ Components of Food 1. Vitamin C causes _____ when found deficient. thinness of body weak eyesight rough skin scurvy 2. Starch is a _______ of sugar. fat vitamin polymer All of these 3. Proteins build ______ material. body brain heart hair and nail 4. State whether the statement given below are True or False: Protein is a staple food. True False 5. State whether the statement given below are True or False: Cotton and paper are carbohydrates. True False 6. State whether the statement given below are True or False: Calcium is necessary for strong bones and teeth. True False 7. Diseases caused due to the deficiency of vitamins are known as dietary diseases cronic diseases deficiency diseases transmitted diseases 8. State whether the statement given below are True or False: Deficiency of vitamin A makes our bones weak. True False 9. Lack of ______ leads to lethargy, inactivity and feeling of tiredness. proteins vitamins fat All of these 10. All the deficiency diseases can be prevented by cleanliness taking medicine at proper time vaccination taking balanced diet Loading … Question 1 of 10